With ground mushrooms, chopped walnuts and Success® Tri-Color Quinoa, this vegetarian chili has a satisfying texture, plus incredible taste.
This comforting Carrot Ginger Turmeric Soup with Chicken and Rice is rich and hearty enough for dinner but easy to whip up in minutes.
A consommé is a broth that has been clarified for a crystal clear appearance. Try it for a warm soup in this recipe with Basmati rice and chicken.
This soothing vegetarian Red Lentil Sweet Potato Soup is flavored with immune-boosting turmeric and zingy ginger for a quick and easy dinner.
Beef Massaman Curry is a popular Thai dish that makes a hearty and delicious dinner. Make it in advance and store it in the freezer for busy weeknights.
This New Orleans Gumbo made with shrimp and chorizo, is packed with Cajun flavors and is sure to spice up weeknight dinnertime. Serve this with Success® White…
In our recipe for Coconut Cod Chowder with Success® Jasmine Rice, fish chowder gets a fresh, aromatic makeover with vibrant turmeric and creamy coconut milk….
This Swedish-style meatball stew with creamy gravy is prepared with meaty mushrooms for enhanced flavor. Served over Success® Basmati Rice, it makes for a…
Made with Success® Basmati Rice, poblano peppers, white beans and tomatillo sauce, this quick and easy green chili is loaded with yummy flavors.
Our Success® Tri-Color Quinoa is substituted for pasta in this classic Italian soup, for a gluten-free variation that’s loaded with flavor and tastes…
Accented with warm spices and lemon, this lovely Moroccan-style dish is both fragrant and flavorful. Paired with our Success® Basmati Rice, it’s a complete…
Recipe by Deddeh Howard (@secretofdd) Okro soup is made with okra vegetables cooked in a delicious mixture of oil, shrimps, goat meat, fish and African…