Asian Stir Fry

Take out at home.  Instead of traditional chicken, try turkey with crisp veggies all in your own homemade sauce; served over Jasmine Rice.

Prep Time:

-

Total Time:

-

Serves:

4

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Ingredients

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Jasmine Rice

Instructions

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  • Prepare rice according to package directions and set aside. Prepare sauce by mixing all ingredients in a small bowl and mixing well. Set aside.

  • Heat 2 tablespoons of oil in a large skillet or wok. Add turkey, ginger, and garlic; stir-fry until turkey is no longer pink in center. Remove turkey from skillet; set aside. Heat remaining two tablespoons oil in the same skillet. Add broccoli, onion, and bell pepper; stir-fry 1 minute. Return turkey to skillet with tomatoes. Stir prepared sauce. Add to skillet; cook and stir until sauce is thickened.

  • Serve over hot rice.


Tags

Main Dish
Lunch
Asian
Jasmine Rice
Chicken/Turkey
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