Creamy Chicken and Rice Soup

The perfect comfort food, try it with whole grain brown rice!

Prep Time:

-

Total Time:

-

Serves:

4

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Ingredients

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product-img
White Rice

Instructions

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  • Prepare rice according to package directions.

  • In a large pot, bring chicken broth and evaporated milk to a boil, stirring occasionally. In a small cup, dissolve cornstarch and poultry seasoning with 4 tablespoons water and stir into hot broth. Stir constantly for 1 minute; reduce heat to low and stir in chicken and vegetables.

  • Continue to simmer 5 minutes, stirring occasionally. Stir in rice. Season with salt and pepper, if desired.


Recipe Tips

If you would like to prepare this recipe using our family-size bags (from the 32 oz carton) of Success® Rice- prepare one 5.3 oz bag according to package directions. Increase chicken broth to 32 oz., increase cooked diced chicken to 12 oz., and increase mixed vegetables to 16 oz. and proceed as directed above for the entire recipe. This method serves about 6 to 8.

Tags

Whole Grain
Soup/Stew
White Rice
Chicken/Turkey
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