Easy Shrimp Fried Rice
Our Easy Shrimp Fried Rice made with Success® Jasmine Rice, snow peas, red bell peppers, green onions, frozen peas and fresh shrimp is a quick-cooking classic.
Ingredients
- 1 bag Success® Jasmine Rice, Success® White Rice or Success® Brown Rice
- 1 tbsp canola oil, divided
- 2 eggs, lightly beaten
- 1 cup chopped red bell pepper
- 1 cup snow peas, thinly sliced
- 8 oz cooked medium shrimp, peeled and deveined
- 1/2 cup frozen peas, thawed
- 1/4 cup thinly sliced green onion
- 2 tbsp soy sauce
Instructions
If you like simple fried rice recipes that are loaded with shrimp, we’ve got one for you! Our Easy Shrimp Fried Rice made with Success® Boil-in-Bag Jasmine Rice, is a simple yet irresistible dish that just might become your homemade alternative to takeout.
Step 1
Prepare rice according to package directions.
Step 2
Heat 1 teaspoon of oil in a large skillet over medium heat. Add egg and quickly scramble until egg is cooked. Remove from wok and set aside.
Step 3
Heat remaining oil in skillet over medium-high heat. Add bell pepper and snow peas. Stir-fry for 3-4 minutes. Add rice, shrimp, peas, green onion and soy sauce. Stir-fry for 2 more minutes, until heated through. Gently fold in reserved egg.
