Caribbean Rice

The type of simple recipe you can rely on any day of the week, this easy dish turns Success® Jasmine Rice into a hearty, fragrant, can’t-miss side.

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Cooking time
PREP TIME 5 min
Cooking time
COOK TIME 10 min
Servings
SERVES 4
Ready in
TOTAL TIME 15 min

Ingredients

  • 1 bag Success® Jasmine Rice
  • 4 cups chicken broth
  • 1 tbsp butter
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 can red kidney beans, rinsed and drained
  • 1 can coconut milk
  • 2 bay leaves

Instructions

  • Step 1: Prepare rice according to package directions replacing water with chicken broth.

  • Step 2: In a medium pan, melt the butter over medium heat. Add the onion and garlic and cook for 1 minute.

  • Step 3: Add red beans, coconut milk, and bay leaves to the pan, and bring to a boil. Reduce heat and simmer for 5 minutes. Add cooked rice and cook for another 5 minutes. 

  • Step 4: Remove from heat. Serve and enjoy. 

Recipe Tips

Add a scotch bonnet or some jerk seasoning for some spiciness.

With red beans and coconut, this tasty side dish is a perfect match for any flavorful protein — from chicken to shrimp or marinated tofu. Easy to whip up, you’ll want to add it to the guest list the next time you’re entertaining!