Make these Gluten Free Fruit and Granola Parfaits and enjoy the kind of breakfast worth prepping the night before. Great for an energy-filled morning or even an afternoon snack, they’re fast, easy, and full of flavor.
Prepare rice according to package directions. Set aside to cool.
Combine cooked rice, yogurt, and bananas. Sprinkle with granola. If desired, top with fresh berries.
Tasty, homemade, Gluten Free breakfast, solved. This fruit and granola parfait is not only easy to prep but will also cover all the main food groups. Enjoy bananas, blueberries, plain yogurt, granola, and our Success® Brown Rice – all mixed to create the ideal balanced breakfast.
The best part is, you can make this the night before and see just how our Boil-in-Bag rice will hold up perfectly. Think of this breakfast like a cross between your favorite Whole Grain Rice Pudding and a classic parfait.
If you do decide to make these blueberry banana parfaits the night before, be sure to set the granola and fruit aside. This will make sure your fruit tastes as fresh as possible and keeps your granola from getting soft.
That said, these parfaits are also easy enough to prep the morning. Just precook your Boil-in-Bag rice and cut up the fruit the night before. After these steps are out of the way, you’re looking at a five-minute breakfast. If that’s not something worth waking up on the right side of the bed, then we don’t know what is! Try this recipe today and enjoy a Gluten Free breakfast of champions.
For variety, use your favorite yogurt flavor. You can also substitute our Success® Brown Rice for Success® White Rice. Both easy nightly meal prep options and great for filling you up first thing in the morning.