Prepare this tasty seafood salsa appetizer in just 3 simple steps! It looks so delicious, no one needs to know that it only took minutes to prepare.
Prepare rice according to package directions.
Combine salsa, crab meat, cilantro and lime juice in a medium saucepan over medium heat. Stir gently to combine and cook until thoroughly heated.
Serve crab mixture over rice.
Serve salsa in a bowl, surrounded by tortilla chips or crackers for an elegant appetizer.
Turn up the heat by adding red chili flakes to this dish. You can also use hot salsa, instead of medium, if you prefer.