Creamed Spinach and Rice Casserole

This casserole made with Success® Rice is a delicious way to get your greens. This is comfort food at its best!

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Creamed Spinach and Rice Casserole

Cooking time
PREP TIME 5 mins
Cooking time
COOK TIME 30 mins
Ready in
TOTAL TIME 35 mins


  • 1 box (10 oz.) frozen chopped spinach
  • 1 bag Success® Brown Rice
  • 1 can condensed cheddar cheese soup
  • 1/2 lb ham, diced
  • 1/2 cup chicken broth
  • 2 Tbsp Dijon-style mustard
  • ¼ cup feta cheese, crumbled


  • Step 1

    Preheat oven to 350ºF.

    Step 2

    Prepare spinach according to package directions. Drain.

    Step 3

    Remove uncooked rice from bag. Combine rice, soup, ham, broth, and mustard. Fold in spinach. Mix well.

    Step 4

    Pour into 9×9-inch oiled baking pan. Top with cheese. Bake 30 minutes.

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