Make these Quinoa Fajita Bowls with our quick and easy Success® Tri-Color Quinoa and we guarantee you’ll be 100% satisfied with the outcome.
Step 1
Prepare quinoa according to package directions. Portion quinoa evenly between two serving bowls.
Step 2
Warm the chicken and vegetables in the microwave and evenly layer on top of the quinoa. In a small serving bowl, combine corn, onion, cilantro, lime juice and olive oil. Season with salt and pepper.
Step 3
Divide corn salsa between bowls. Sprinkle each bowl with cheese and serve.