Creamy Coconut Tropical Quinoa

Sure to please, this satisfying quinoa breakfast bowl is enriched with coconut milk for a velvety texture.

Prep Time:

5 minutes

Total Time:

15 minutes

Serves:

4

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Ingredients

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Quinoa

Instructions

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  • Prepare quinoa according to package directions, substituting coconut milk for water.

  • When quinoa is done, remove bag from coconut milk and empty into pan with remaining coconut milk.

  • Stir in 1/4 cup coconut, brown sugar, lime juice, vanilla and cinnamon; bring to simmer, stirring often. Remove from heat.

  • Divide quinoa mixture among 4 bowls. Top with banana, mango, and pineapple. Sprinkle with remaining coconut and lime zest.


Recipe Tips

Garnish with toasted cashews, almonds, or macadamia nuts if desired.

Tags

Vegetarian
Quick and Easy
Quinoa
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