Italian Rice and Antipasto Salad

With all the wonderful flavors of an Italian antipasto platter in a salad, this yummy rice salad can be served as a main dish, appetizer or as a side dish.

Prep Time:

15 minutes

Total Time:

25 minutes

Serves:

6

 Pin this Recipe
Save & Favorite Recipes

Save, print, and email custom shopping lists

Save and favorite recipes

Rate and review recipes

 Save as Favorite
 Print this Recipe

Unlock Your Shopping List!

Sign Up

Loading Google Auth Interface

Or

Have an Account?

Ingredients

Save, Print, and Email Ingredients

Click below to save, print, and email ingredients from your shopping list.

product-img
White Rice

Instructions

Tap or click steps to mark as complete

  • Prepare rice according to package directions. Let cool to room temperature.

  • Toss together rice, arugula, tomatoes, olives, mozzarella, provolone, salami, artichokes and vinaigrette. Stir in basil and Parmesan.


Recipe Tips

If preferred, substitute chopped roasted red peppers for tomatoes.

Tags

Vegetarian
Appetizer
Salads
Italian
16-30 Minutes
White Rice
Save & Favorite Recipes

Save, print, and email custom shopping lists

Save and favorite recipes

Rate and review recipes

Reviews

Write a Review
Write Reviews & Rate Recipes

Save, print, and email custom shopping lists

Save and favorite recipes

Rate and review recipes