Four Cheese Tomato Risotto
This quick and easy Four Cheese Tomato Risotto is made with our 10-minute Success® White Rice. Try it today and make it a risotto night!
Ingredients
- 1 bag Success® White Rice
- 1 tbsp butter
- 1 tbsp olive oil
- 2 tbsp dry white wine
- 1 cup Classico® Four Cheese Tomato Cream Sauce
- 1/4 cup shaved Parmesan cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
Make this Four Cheese Tomato Risotto with our Success® Boil-in-Bag White Rice and enjoy a quick, hassle-free risotto with the kind of Italian flavors you love.
Step 1
Prepare rice according to package directions.
Step 2
Melt butter with oil in a medium saucepan over medium heat. Add rice and stir well to coat with oil. Add wine and cook, stirring, until wine is absorbed, about 1 minute.
Step 3
Stir in sauce and cook until heated through. Remove from heat and stir in Parmesan, salt and pepper.
