This delicious, one-pan Santa Fe chicken with Success® White Rice, is delicious enough to spoon up on its own, eat with chips or wrapped in a warm tortilla.
Prepare rice according to package directions.
Heat oil in a large skillet over medium-high heat. Add chicken and cook, stirring frequently, 5-6 minutes, until chicken is no longer pink. Add rice, black beans, corn and salsa. Cook for 3-4 minutes, until heated through and thoroughly combined.
Serve topped with cheese.