Try your hand at this homemade Beef & Broccoli Stir-Fry and you’ll have an Asian-inspired, whole grain meal in minutes. This dish is simple, fast and a classic you’re bound to repeat — we guarantee it!
Prepare rice according to package directions, adding broccoli to water 3 minutes before the rice is done. Drain and reserve.
Heat oil in a large wok or skillet over high heat. Add beef and cook until browned on all sides, about 3 minutes. Add mushrooms and sauté for 5 minutes. Add pimientos and cooked broccoli and reduce heat to low.
Combine water, lemon juice, soy sauce, cornstarch and ginger in a small bowl. Add mixture to wok and increase heat to medium. Stir-fry meat and vegetables until sauce begins to boil. Continue to cook for 1 more minute. Remove from heat and serve over rice.