Shrimp and Chinese Vegetable Stir-Fry

Prep Time:

-

Total Time:

-

Serves:

4

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Ingredients

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Jasmine Rice

Instructions

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  • Prepare rice according to package directions.

  • Spread rice on cookie sheet and cool.

  • Heat the oil in a wok or skillet over high heat and fry the onion, garlic, ginger and mushrooms for about 2 minutes.

  • Add oriental vegetables and shrimp and stir-fry 5 minutes.

  • Combine soy sauce, oyster sauce and sesame oil and add to stir-fried mixture and continue to cook for one more minute.

  • Add rice and onions and toss.


Tags

Seafood
Lunch
Dinner
Asian
Jasmine Rice
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