Perfect for Meatless Monday, this tasty vegetarian take on a New Orleans classic Jambalaya will have your taste buds singing with delight.
Learn how to make a Gluten Free Pizza Crust with Success® White Rice. This simple crust is homemade and perfect for adding on all of your favorite toppings.
With creamy gravy, this old-fashioned Swedish-inspired meatball stew is prepared with meaty mushrooms for enhanced flavor. Serve over Success® Basmati Rice.
With fresh Greek inspired ingredients and your choice of Success® Rice, this Greek Chicken Rice Salad is a fresh alternative for a speedy lunch.
Delicious kitchen staples make this brown rice fried rice the perfect dish for an easy weeknight dinner. Top with toasted pine nuts for a crunchy addition!
Served over a bed of quinoa and drizzled with a zesty lime-yogurt crema this deconstructed take on your classic fish taco will bring Taco Tuesdays to a whole…
With ground mushrooms, chopped walnuts and Success® Tri-Color Quinoa, this vegetarian chili has a pleasing and satisfying texture, plus incredible taste.
With a delicious combination of bok choy, ginger root and mango, this zesty Asian-inspired shrimp fried rice will surely become a weekly favorite.
Made with Success® Basmati Rice, poblano peppers, white beans and tomatillo sauce, this quick and easy green chili is loaded with yummy flavors.
This simple and satisfying layered eggplant, turkey and rice casserole is packed with Mediterranean flavors accented with tomato, garlic and rosemary.
These flexitarian tacos are packed with a flavorful blend of ground beef, brown rice, black beans and creamy avocado slices.
Our Vegan Brown Rice BBQ Meatloaf is a hearty and satisfying blend of lentils, brown rice, nuts, seeds, vegetables and herbs. With barbecue and soy sauces,…