Served over fragrant basmati rice, this luxurious Curry Cauliflower Buddha Rice Bowl is a vegetarian and dairy-free take on traditional butter chicken.
These simple stuffed peppers made with brown rice and basil pesto, are packed with crowd-pleasing Italian flavors that the whole family will enjoy.
Main dish or appetizer? These beef and quinoa meatballs baked in marinara sauce and topped with mozzarella cheese are great for lunch, dinner or as tasty…
Ditch bland salads with our Easy Green Goddess Summer Quinoa salad made with Success® Tri-Color Quinoa, veggies, walnuts and creamy green goddess dressing.
Fragrant and flavorful, this Pho-inspired rice bowl with tofu makes for a satisfying dinner any night of the week.
This power bowl is made with a base of Tri-Color Quinoa, crisp kale, chickpeas, sliced avocado and chicken. It’s then drizzled with a delicious tahini Caesar…
With a winning combination of Success® White Rice, crumbled goat cheese, crispy bacon and chopped green onions, these rice cakes are a delicious dinner option.
These tasty baked taquitos are satisfying and hearty – and very yummy! This vegetarian recipe is made whole grain with the addition of Success® Brown Rice.
Skip the takeout tonight and enjoy this deliciously simple, homemade Shrimp Pad Thai with Jasmine Rice right from your own kitchen.
Enjoy Taco Tuesday in style with these hearty Mexican Taco Wraps. Filled with all of the essentials, like savory ground beef, juicy tomatoes, fluffy white…
This delicious Jerk Chicken Fried Rice is a fusion of Carribean and Asian flavors made with spicy, marinated chicken sautéed with aromatic jasmine rice,…
With wonderful fall flavors, this easy Baked Pumpkin Sage Risotto is comforting and delicious.