Holiday

Name: Cran-Raspberry Quinoa Rice Pudding Trifle
Prep time: 25 mins
Cook time: 5 mins
Total time: 30 mins (+ 45 mins cooling time)
Yield: 6
Ingredients: #For quinoa rice pudding#; 2 bags Success® Tri-Color Quinoa; 4 cups almond milk; 3 tbsp honey; 1 tsp vanilla extract; 1/2 tsp ground cinnamon; #For creamy yogurt layer#; 2 cups plain Greek yogurt; 3 tbsp honey; 1 tsp vanilla extract; 1/2 cup heavy cream; #For cran-raspberry layer#; 1/2 cup cranberry sauce; 1/4 cup orange juice; 1 tsp orange zest; 2 cups fresh raspberries; #Assembly#; 1/2 cup sliced almonds, toasted; 2 cups gluten-free vanilla cookies, chopped; 1/2 cup fresh raspberries

6 servings

5 mins

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