Vegetarian
Polynesian Rice Dessert
This creamy treat is made simply with a few pantry favorite ingredients like coconut, pineapple, white rice, yogurt and marshmallows! Chill and serve for the…
Italian Spinach Rice Balls
These Italian rice balls are little flavorful bombs of deliciousness in every bite. They make the perfect appetizer for any party or get-together.
Ultimate Meatless Burger
Mushrooms give these grilled veggie burgers a meaty texture and rich umami flavor. Topped with a zesty sauce and sharp Cheddar cheese, these are the perfect…
Turmeric Fried Rice with Greens
With a wonderful golden hue, this fragrant fried rice is speckled with greens and turmeric scrambled eggs. For best results, use Success® White Rice.
Sweet and Savory Chocolate Bar Brown Rice Pudding Cups
Fun and flavorful, this dark chocolate rice pudding cup with sweet and savory toppings is like a fudgy chocolate bar. Try them using whole grain Success®…
Black Bean, Quinoa and Feta Burgers
Loaded with delicious flavors, this homemade veggie burger has a satisfying meaty texture from the combination of quinoa, walnuts and feta cheese.
Warm Air-Fryer Broccoli Quinoa Salad
This simple quinoa salad is loaded with chickpeas and veggies. Make it using a full head of broccoli and learn a new way to reduce food waste.
Almond and Date Brown Rice Breakfast Porridge
Warm and comforting for breakfast, this soothing brown rice porridge with almonds and fruit is sweetened with only dates and bananas.
Vegetarian Stuffed Squash
Recipe by Liz Thomson (iheartvegetables.com) This hearty vegetarian stuffed squash is filled with Success Garden & Grains Blends, walnuts, dried cranberries,…
Baked Pumpkin Sage Risotto
With wonderful fall flavors, this easy Baked Pumpkin Sage Risotto is comforting and delicious. Serve with crushed pistachios sprinkled over top for a twist.
Beet, Kale and Jasmine Rice Salad with Cider Dressing
This autumn-inspired Beet, Kale and Jasmine Rice Salad with Cider Dressing makes a tasty side dish for both holiday and weeknight dinners.
Hearts of Palm “Ceviche” with Yuzu Mayonnaise
Served over fragrant Jasmine Rice, this seafood-free take on Ceviche with Hearts of Palm and Yuzu Mayonnaise is deliciously tangy and easy to make.
