Vegetarian

Name: Vegetarian Jambalaya
Prep time: 15 mins
Cook time: 25 mins
Total time: 40 mins
Yield: 4
Ingredients: 2 bags Success® White Rice; 2 tbsp canola oil; 1 onion, diced; 2 stalks celery, diced; 1 red pepper, diced; 1 can (15 oz) black-eyed peas, drained and rinsed; 1 can (15 oz) diced tomatoes; 1 cup sodium-reduced vegetable broth; 4 tsp Cajun seasoning; Pinch cayenne pepper; 4 cups loosely packed chopped kale; 2 tbsp lemon juice; 2 tbsp finely chopped fresh parsley

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