Whether you’re looking to add more vegetables into your daily meals, you’ve made a lifestyle choice or you’re simply interested in trying new savory recipes, we’ve got a wide selection of meat-free meals for you to choose from including stuffed portobello mushrooms to a quinoa cauliflower pizza crust. Eating vegetarian doesn’t mean you’ll be missing out on any delicious protein-packed and hearty meals. Explore our recipes to find out which will be your next favorite Meatless Monday dish.
This Spanish-inspired omelet, or Tortilla Española, makes for a delicious meal made with hearty brown rice, sautéed vegetables, herbs and Manchego cheese.
This comforting soup with quinoa is finished with fresh tarragon and chives for a simple and satisfying lunch any time of the year.
This vegetarian rice bowl is a simple and hearty lunch that only takes minutes to prepare. Try with Success® Basmati Rice.
Topped with a zesty, lemon butter sauce, asparagus and peas, this tasty, whole grain brown rice dish is a fresh and flavorful side.
Fragrant and fluffy Basmati grains pair perfectly with spices, raisins, and crunchy roasted almonds for a delightfully flavorful dish.
This fresh salad is made with Success® Tri-Color Quinoa that’s sautéed with a little oil until golden brown and crispy. It adds satisfying texture and great…
In this recipe, whole grain brown rice is tossed with peppery arugula and basil pesto for a hearty and tasty power bowl that can be served for brunch, lunch or…
You and your family are sure to love this tasty Aromatic Pesto Rice made with your choice of Success® White or Brown Rice and a homemade pesto sauce.
Fragrant and flavorful, this Pho inspired rice bowl with tofu makes for a satisfying dinner any night of the week.
Enjoy your next Taco Tuesday with this deconstructed Quinoa Burrito Salad Bowl. Made with Success® Tri-Color Quinoa topped with all of your favorite burrito…
This quick and easy, Korean-inspired Kimchi Fried Rice Bowl with Fried Egg is a savory blend of vegetables, basmati rice, soy sauce, sesame oil and more.
Served over fragrant basmati rice, this luxurious Curry Cauliflower Buddha Rice Bowl is a vegetarian and dairy-free take on traditional butter chicken.
This tasty salad combines protein-packed quinoa with fresh vegetables like snap peas, red onion and arugula, chopped herbs, sweet apricots and crunchy…
This satisfying, vegetarian rice bowl is layered with whole grain brown rice, fresh vegetables, feta cheese and crispy, homemade zucchini fritters for a…
This Creamy Saffron Rice Pilaf is made with 100% whole grain Success® Brown Rice and vegetables for a great-tasting addition to any meal.
This Crunchy Cauliflower Quinoa salad combines cauliflower with the Mediterranean flavors of tomato, olives and feta. It’s all tossed in a tangy lemon and…
This Festive Cornbread is always a hit! It’s also the perfect accompaniment to a warming bowl of one-pot chili or your favorite soup.
This simple but elegant Basil Pesto and Red Pepper Torte with cream cheese and brown rice is a great way to start your next party or get-together!
These homemade Cranberry Quinoa Muffins are perfect for an on-the-go breakfast, delicious snack or thoughtful gift for someone in need of a bit of warmth.
Made with Success® Tri-Color Quinoa, green beans, mushrooms, creams of mushroom soup and Parmesan cheese, our Quinoa Green Bean Casserole is a holiday classic…
A vegan take on a New Orleans favorite, this recipe includes Success® Brown Rice, red peppers, eggplant, vegetable broth and Cajun seasoning.
It doesn’t get any quicker than this flavor-packed, 15-minute Spanish Rice made with Success® Jasmine Rice, salsa, garlic, and queso fresco.
These Chiles Rellenos are a colorful twist on a Mexican classic made with Success® Tri-Color Quinoa, poblano peppers, queso fresco, walnuts and dried…
Enjoy our Vanilla Raisin Rice Pudding made with Success® White Rice as a sweet, warm breakfast, or as a chilled, midday snack!
Our Vegetarian Pumpkin & Brown Rice Chili made with Success® Brown Rice, pumpkin, pinto beans and many other flavorful ingredients is like no other!
Power through your day with our protein-packed Aloha Quinoa Power Balls made with Success® Tri-Color Quinoa, coconut, pineapple and crunchy cashews.
These Broccoli and Cheddar Rice Cups made with Success® White Rice are perfect for breakfast, lunch on-the-go, or as a snack any time!
Autumn’s vibrant colors are here with our delicious, vegetarian Autumn Vegetable and Rice Power Bowl made with Success® Jasmine Rice.
With all the flavors of your favorite fried rice, these vegetarian Asian Rice Cups are a must-try! Made with Success® Basmati Rice these are as easy as 1-2-3…
Power through your day with this delightfully tangy salad made with energy-boosting Success® Tri-Color Quinoa, asparagus and zesty orange
Ditch bland salads with our Easy Green Goddess Summer Quinoa salad made with Success® Tri-Color Quinoa, veggies, walnuts and creamy green goddess dressing.
Indulge your dessert cravings with our rich and creamy Chocolate Rice Pudding made with Success® Jasmine Rice, chocolate, condensed milk, vanilla and cinnamon.
Stirs things up for dinner tonight and try our slightly sweet Creamy Mango Coconut Rice made with Success® Basmati Rice, mango and coconut milk
Delight party guests with our quick and easy, vegetarian Jalapeño Rice Poppers made with Success® Basmati Rice, jalapeños, cream cheese and melty Cheddar…
This Southern Brown Rice Salad is loaded with great tasting ingredients like black-eyed peas, fresh vegetables and zesty Italian dressing.
This lighter version of rice pudding uses low fat milk, white or brown rice, vanilla frozen yogurt, kiwi and banana to make a quick delicious dessert.
Experience the great taste of roasted vegetables like butternut squash, carrots and celeriac marinated in a delicious sauce and served over a bed of jasmine…
These easy to assemble and mouth watering stuffed portobello mushrooms are made with vegetables, whole grain brown rice, pesto and a crispy Parmesan topping.
This savory Mushroom and Rice Soup with thyme and just a dash of sherry is simple with just a touch of sophistication to add to your weeknight meals.
These homemade strawberry and pine nut rice bars are an excellent way to keep your energy up first thing in the morning or during an afternoon slump.
Use Success® Tri-Color Quinoa, creamy avocado, slivered almonds and a dash of citrus to make these simple towers that add a sophisticated touch to any meal.
The bold green color of the Shamrock Green Rice comes from its fresh ingredients like green bell peppers, celery and broccoli all sautéed to perfection.
Stuff your favorite tomatoes with a winning combination of rice and garden veggies like mushrooms, carrots, zucchini and green onion drizzed in a creamy…
This Sesame Brown Rice Salad is a great way to incorporate new vegetables into your diet. Served with whole grain brown rice, this dish is a delicious, filling…
This gooey rice apple crisp is made with apple pie filling, brown sugar, cinnamon and raisins covered in a butter, sugar and oats crunch topping.
Make these sweet Apple Cinnamon Quinoa Breakfast Bowls with Success® Tri-Color Quinoa, fresh apples, maple syrup, brown sugar, butter and dried fruit.
Aromatic Onion Rice Pilaf mixes our 10-minute Success® Basmati Rice with plenty of spices for an exceptionally bold, fragrant, delicious side dish.
Savory, creamy Blue Cheese Stuffed Mushrooms made with Success® Brown Rice, red peppers, butter and heavy cream are a crowd-pleasing way to start any party!
This quick & easy Rice Casserole is made with our Boil-in-Bag Success® Rice, cheddar cheese, condensed cream of mushroom soup, and broccoli florets.
This fast Cappuccino Rice Pudding recipe is made with our 10-minute Success® Rice, cinnamon, skim milk, instant coffee, and chocolate pudding mix.
Our Cheese Fondue Rice Casserole with White Rice comes with a trifecta of cheddar, Swiss, and parmesan, as well as spinach, rosemary, thyme and parsley.
This easy Cheesy Appetizer Spread will take less than 20 minutes to make and is a perfect snack. Try it out today!
These Cheesy Jalapeño Quinoa Cakes with Aioli make a great appetizer or lunch. With green onions, spicy peppers and fontina, they’re packed with flavor!
This Vegetarian Rice Primavera is made with Success® Brown Rice, fresh veggies, Italian seasonings, heavy cream and stewed tomatoes.
Try this Easy Cilantro Lime Rice made with our Success® Jasmine Rice. Perfect for adding an extra bit of zest to your meal.
You’ll love this creamy Coconut and Cardamom Rice Pudding made with coconut milk, sugar, ground cardamom and our Success® Basmati Rice.
Our Quinoa Cauliflower Crust Pizza is made with Success® Tri-Color Quinoa, eggs, Parmesan and garlic. Try making this gluten-free crust, tonight!
Flavored with maple syrup and cinnamon, this 5-ingredient Creamy Brown Rice Pudding is easy to make, sweet and delicious!
This recipe for Creamy Brown Sugar Cinnamon Pudding is made with our Success® Tri-Color Quinoa, brown sugar, cinnamon and sweet coconut milk, all bound…
This Creamy Coconut Tropical Quinoa bowl is made with Success® Tri-Color Quinoa cooked with coconut milk and mixed with brown sugar, lime juice, vanilla and…
Our recipe for gluten-free Crustless Quinoa and Kale Quiche is made with feta cheese, cream cheese, onions, garlic and eggs. It’s fluffy, cheesy and full of…
This Quick & Easy Four Cheese Tomato Risotto is made with our 10-minute Success® White Rice. Try it today and make it a risotto night.
Our Granola Brown Rice Parfaits are the perfect Gluten Free breakfast. Prep them the night before and enjoy an on-the-go meal with loads of flavor.
Try this fresh Garden Brown Rice Salad with homemade dressing and enjoy thinly sliced cucumbers, chunks of tomato, and a tasty Asian-inspired vinaigrette.
Try our quick and easy Garden Spinach Dip with red bell peppers, water chestnuts, fresh spinach, brown rice and a creamy mixture of sour cream, salad dressing…
Whip up this Ginger and Carrot Rice for the ultimate sweet and fragrant rice dish to serve with your next weeknight dinner.
Make our version of Old Fashioned Rice Pudding and enjoy a classic recipe with egg, evaporated milk, vanilla extract, cinnamon, and raisins.
These No-Bake Peanut Butter Quinoa Cookies are easy to prep and 100% vegan, made with shredded coconut, chopped peanuts, coconut oil and rolled oats.
Try our Veggie Fried Rice for a vegetarian version of your favorite Chinese-style fried rice – complete with water chestnuts, bean sprouts, and sesame oil.
This Quinoa Tabouli salad is a refreshing mix of fresh vegetables with chopped herbs like parsley and mint all tossed in a lemon and olive oil dressing.
Finger-food fan? Give these baked cheddar cheese balls made with white rice a try and a delicious red currant jelly sweet and spicy dipping sauce.
Try this simple, delicious soup made with greens and our whole grain Success® Brown Rice. In 20 minutes, with just 5 ingredients, dinner is ready!
Sweet and creamy rice pudding made quick and easy with this Speedy Rice Pudding recipe made with Success® White or Brown Rice.
With fresh herbs, tomatoes, corn, basmati rice and a simple vinaigrette, this rice salad is a delicious, summery side that’s ready in just 15 minutes.
These tasty taco bowls are made with a blend of quinoa seasoned with your favorite taco spices, topped with tomatoes, lettuce, Cheddar and a dollop of…
This chickpea curry is a delicious vegetarian version of a classic made with diced tomatoes, fresh baby spinach and sliced ginger all served over fluffy…
This upgraded version of a classic Waldorf Salad has brown rice, crisp apples, raisins and walnuts all tossed in a creamy dressing.
With brown rice, vegetables, cumin, tomato sauce and cilantro, this quick recipe for homemade Whole Grain Spanish Rice is better than any boxed variety!