Our Tri-Color Boil-in-Bag Quinoa is easy to make and ready in just 10 minutes! Discover its light, nutty flavor.
Made with shredded rotisserie chicken and a simple lemon garlic vinaigrette, this power salad can be made ahead for a great grab-and-go lunch for work.
Power through your day with this delightfully tangy salad made with energy-boosting Success® Tri-Color Quinoa, asparagus, and zesty orange
Ditch bland salads with our Easy Green Goddess Summer Quinoa Salad made with Success® Tri-Color Quinoa, veggies, walnuts, and creamy green goddess dressing.
All of the flavor and none of the hassle with our Grilled Summer Quinoa Paella made with Success® Tri-Color Quinoa, chicken, shrimp, chorizo, and veggies
If you love enchiladas, this Green Chile Chicken Enchilada Bake made with Success® Quinoa, green chiles, cheese, and tortillas is right up your alley.
A holiday favorite with a twist: Quinoa Green Bean Casserole made with Success® Quinoa, green beans, mushrooms, creams of mushroom soup, and parmesan.
These homemade Cranberry Quinoa Muffins are perfect for an on-the-go breakfast, delicious snack or thoughtful gift for someone in need of a bit of warmth.
This light version of a classic Italian Risotto using Tri-Color Quinoa takes less time to cook, is full of flavor and just as creamy!
This delicious version of Eggs Benedict is made with salmon and quinoa cakes all topped with a savory creole mustard hollandaise sauce, perfect for your next…
This tasty salad combines protein packed quinoa with fresh vegetables like snap peas and red onion, arugula, chopped herbs, sweet apricots and crunchy…
This quick quinoa salad combines cauliflower with the Mediterranean flavors of tomato, olives, feta all tossed in a lemon and oregano vinaigrette.
This power bowl is made with a base of Tri-Color Quinoa, crisp kale, chickpeas, sliced avocado and chicken drizzled with a tahini caesar dressing.
Need a new way to enjoy your next Taco Tuesday? This deconstructed Quinoa Burrito Salad Bowl will not disappoint! Made with a base of Success® Tri-Color…
Main dish or appetizer? These beef and quinoa meatballs baked in marinara sauce and mozzarella cheese are great for lunch, dinner or a tasty slider.
This fresh salad is made with tri-color quinoa sautéed with a little oil until golden brown and crispy to add a tasty texture.
Enjoy all of your favorite breakfast ingredients in one muffin with this Sausage Egg and Cheese Muffins recipe made with Success® Tri-Color Quinoa
Stir things up for dinner with our delicious Stir Fried Chicken and Quinoa made with Success® Tri-Color Quinoa and all of your favorite fried rice flavors.
Try this fast and innovative Quinoa, Pulled Pork and Power Slaw Stir Fry with shredded cabbage, Tamari-style soy sauce, sweet chili sauce, and sesame oil.
Our Quinoa Pizza Crust is made with Tri-Color Quinoa, eggs, parmesan, and garlic. Learn how to make this Gluten Free crust!
Asian-inspired and downright tasty, this Edamame and Quinoa Power Bowl with Salmon is fit to fill you up and leave you feeling satisfied!
Our recipe for Gluten Free Crustless Quinoa & Kale Quiche is made with feta cheese, cream cheese, onions, garlic, and eggs. Fluffy, cheesy, and full greens.
This Coconut & Quinoa Breakfast Bowl is made with Tri-Color Quinoa cooked with coconut milk and mixed with brown sugar, lime juice, vanilla and cinnamon.
This recipe for Quinoa Pudding is made with our Success® Tri-Color Quinoa, brown sugar, cinnamon and sweet coconut milk, then binded by rich egg yolks.
This easy recipe for Indian-Style Chicken with Quinoa is making lunches all the more tasty with coconut, golden raisins and mango chutney!
Made with Chicken, Kale and Quinoa, these tasty whole wheat Chimichanga wraps are an ode to Mexican flavors, with added freshness. Enjoy with Guacamole!
Make these Jalapeno and Cheese Quinoa Cakes with our homemade aioli, green onions, spicy peppers, and fontina. Pan fry them as appetizers or a light lunch.
See our recipe for this Green beans, Chicken & Success® Tri-Color Quinoa Salad made with a classic Olive Gremolata. Try it tonight!
Stuffed Peppers made with our Success® Tri-Color Quinoa, shredded chicken and mozzarella cheese, Parmesan, chicken broth, and large bell peppers.
Make these savory Breakfast Bowls with Success® Tri-Color Quinoa, fresh apples, maple syrup, brown sugar, a bit of butter, and dried fruit.
This Carrot Cake Muffins are made with our Success® Tri-Color Quinoa, almond and whole wheat flour. Add a touch of spice and top with cream cheese frosting.
This easy, cheesy, Spinach & Quinoa Dip will take less than 20 minutes and makes the perfect fast snack. Try it out today!