Few times of the year require as much planning and cooking, mingling and merrymaking as this one! If you want to be the host that wows — the type that stays calm under pressure while offering the best snacks and sips — there’s no better time to create your holiday gameplan. For big groups and small, raucous parties and intimate get-togethers, there’s nothing like a delicious assortment of sweet and savory pies to keep everyone in good spirits. When those dishes are a breeze to whip up and the host never breaks a sweat? You have all the ingredients for easy entertaining that’s as memorable as it is enjoyable for everyone involved.
Pies to Get the Party Started
Savory pies can take myriad forms — from quiches to pizzas and popovers! Small nibbles or entrée-sized options, these savory stars will ensure that your guests are well-fed as they hobnob the night away.
Yell “pizza party!” into a room crowded with friends and family and just wait for the enthusiastic response! An enduring favorite, pizza never fails to delight guests of all ages. It’s also easy to tailor to personal preferences and dietary restrictions. Made with Success® boil-in-bag white rice, this pizza crust is a light, crisp alternative to regular pizza dough. It’s also perfect for anyone who can’t, or prefers not to, consume gluten. Invite guests to play pizzaiolo by offering an assortment of tasty toppings, from cheese and different kinds of sauces to marinated veggies, meat and more.
Quinoa Cauliflower Pizza Crust
Pre-bake a few batches of this hearty, crunchy crust and, when guests arrive, you can concentrate on little more than working the room. An intriguing mix of Success® tri-color quinoa, riced cauliflower, egg, cheese and garlic, this flavorful crust is robust enough to garnish generously with a slew of tasty, tangy toppings.
Crustless Quinoa and Kale Quiche
Ideal for breakfast, brunch or lunch, this fluffy, filling quinoa quiche also makes a delicious appetizer, when cut into bite-sized pieces. Best of all, this dish can be eaten at room temp. Make a couple, slice them, and set them out as part of a buffet. Then, turn your attention to enjoying your perfect party!
Finger foods are the life of any great party! Glammed up pizza, these Success® tri-color quinoa, cheese and pepperoni bites don’t require cutlery and pack a punch in every mouthful. Plus, with 18 morsels per batch, you can have plenty of appetizers to pass around with very little effort!
Creamy Chicken and Rice Popovers
Hearty, creamy, rich and satisfying, these chicken and Success® boil-in-bag white rice popovers are a perfect addition to any entertaining menu! In a mere 15 minutes, you can prep a batch (or two!), then fill the house with a homey, buttery smell as these bake to a golden finish. If you want to pass these out at a party, make them half the size called for in the recipe.
Mediterranean Chicken and Rice Pita Bowl Recipe
A pot pie by another name, this hearty dish is a complete meal in one. With tender chunks of chicken and fluffy white rice, plenty of vegetables, rich tahini and a whack of herbs and spices, these individually portioned pies will save you the hassle of having to think about sides.
Sweet Pies for Every Party
Hunger pangs out of the way, it’s time for the real stars of the show to shine! Sweets that embrace the flavors of the season, with some surprises along the way, these pies are guaranteed to delight everyone lucky enough to score an invite to your get-togethers.
Every fête benefits from gorgeous desserts, and this colorful fruit tart is just the thing to wow. A dish you can prep early in the day, then forget, this plush, silky tart is delicious topped with your favorite fruits. Follow the recipe, or create something new with kiwi, blueberries, raspberries and more. Once you have the simple Success® boil-in-bag white rice crust ready and the velvety filling mixed, you can let your creativity run wild!
Pumpkin Mousse Pie With Rice Crust
The season’s most traditional pie gets a sophisticated upgrade in this irresistible dessert. Here, a crust of Success® boil-in-bag brown rice and toasted pecans is topped with fluffy, spiced mousse, for a dish that’s crunchy and creamy, elegant yet incredibly easy to make. A seasonal stunner that combines bold flavors with a picture-perfect façade, this makes a welcome finale to any feast!
If you’ve never thought to combine rice pudding with creamy chocolate, toasty pecans, luxe caramel sauce and a crunchy cookie crust — you’re welcome! A dish that’s over-the-top in all the best ways, this decadent dessert takes homey rice pudding into must-have territory. Prep this one ahead of time, with Success® boil-in-bag white rice, and let it chill well before your guests begin to arrive.
Old-Fashioned Baked Rice Pudding
Let the oven work its magic, and turn a nostalgic favorite into a dish that’s easy to eat, even without sitting down. Comforting and creamy, with a hint of lemon, this Success® boil-in-bag white rice pudding can easily be sliced into squares when cool. Double the recipe, if expecting a large crowd.
Keep your cool this season, with menu ideas guaranteed to make entertaining a breeze. Expecting houseguests? Learn all the tips and tricks to make-ahead breakfasts that promise to energize, satisfy and, most importantly, keep you on the right side of hysteria until the holidays come to a close.