Broccoli Cheese Rice Casserole Recipe

This quick and easy Broccoli and Cheese Rice Casserole is made with a delicious combination of our Success® White Rice, cheddar cheese, cream of mushroom soup and broccoli florets.

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Broccoli Cheese Rice Casserole Recipe

Cooking time
PREP TIME 5 mins
Cooking time
COOK TIME 30 mins
Ready in
TOTAL TIME 35 mins


  • 1 bag Success® White Rice
  • nonstick cooking spray
  • 1 can (10.75 oz) condensed cream of mushroom soup
  • 2 cups frozen broccoli florets, thawed and drained
  • 1 1/2 cups shredded cheddar cheese, divided
  • 1/2 tsp black pepper
  • 1/2 cup crispy fried onions


Broccoli Recipes

Broccoli sure is a versatile ingredient which brings both flavor and texture to meals. If you enjoyed this Broccoli and Cheese Rice Casserole, then you’ll be thrilled to find out that Success® Rice has a whole host of recipes with broccoli for you to try out.

Incorporating broccoli into recipes is a great way to add greens to your favorite dishes, as this Beef & Broccoli Stir-Fry demonstrates. What’s more, it’s also a quick and easy way to enhance the flavor profile of meals, and these Broccoli and Cheddar Rice Cups are a great example of that. The combination of melted cheese and broccoli makes for a delightfully flavorful morsel that works well as an appetizer or as an on-the-go snack.

Broccoli Salad Recipe

Another terrific way to incorporate broccoli into your meals is to add it to salads. See for yourself how its wholesome, earthy flavors elevate this Warm Air-Fryer Broccoli Quinoa Salad, blending perfectly with the flavors of chickpeas, quinoa and sweetcorn to bring you a meal that’s both filling and satisfying.

If you are looking for a seafood option try our Fried Rice with Shrimp.

  • Our Broccoli and Cheese Rice Casserole is a delicious, 3-step dish. Just follow the instructions for cooking up your package of Success® White Rice, mix up the rest of the ingredients and pop everything into the oven!

    Step 1

  • Prepare rice according to package directions. Meanwhile, preheat oven to 350°F. 

    Step 2

  • Coat a 2-quart casserole dish with nonstick cooking spray. Combine soup, broccoli, 1 cup of cheddar cheese and pepper in a medium bowl. Fold in rice. 

     Step 3

  • Pour mixture into prepared dish and top with remaining cheddar cheese.  

     Step 4

  • Top with the crispy fried onions. Bake for 20 minutes, until bubbling.