A five-ingredient dessert that’s ready in just 30 minutes, this Arroz con Leche is a welcome treat any day of the week.
Step 1
Prepare rice according to package directions.
Step 2
Combine rice, whole milk, and condensed milk in a medium saucepan over medium-low heat. Cook, stirring frequently, until thick and creamy, about 20 minutes.
Step 3
Remove from heat and stir in vanilla.
Step 4
Serve pudding warm or chilled, sprinkled with cinnamon.