Green Goddess Pearl Couscous Salad
Ditch bland salads with our Green Goddess Summer Salad made with Success® Pearl Couscous, veggies, walnuts and more.
Ingredients
- 1 bag Success® Pearl Couscous
- 4 cups vegetable broth
- 1 cup fresh spinach, packed
- 1/2 cup fresh parsley, packed
- 1/2 cup green onions, sliced
- 1/4 cup Greek yogurt
- 2 tbsp lemon juice, freshly squeezed
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 cup cherry tomatoes, halved (optional, for garnish)
- ½ cup microgreens (optional, for garnish)
- ½ cup feta cheese, crumbled (optional, for garnish)
- 1 avocado, diced (optional, for garnish)
Instructions
Step 1
Prepare pearl couscous according to package directions. Replace water with vegetable broth.
Step 2
In a blender, combine the spinach, parsley, Greek yogurt, lemon juice, salt, and pepper. Blend until smooth and creamy. Adjust seasoning if needed.
Step 3
In a large bowl, combine the pearl couscous, green onions, and the green goddess dressing. Mix well to coat the couscous evenly.
Step 4
Divide the salad among four plates or bowls. Pair with microgreens and garnish with cherry tomatoes, avocado and feta, if using.
