Simple Lemon Butter Pearl Couscous
Elegant in its simplicity, this buttery, lemony pearl couscous is a perfect partner for grilled seafood, chicken or vegetables.
Ingredients
- 1 bag Success® Pearl Couscous
- 3 lemons, juiced & 1 tsp of zest
- 2 tbsp butter
- 1 small shallot, finely diced
- 1 tbsp fresh parsley, finely chopped
Instructions
A delicious dish that practically cooks itself, this is a side you’ll want to add to the menu any day of the week — whether company’s coming, or not!
Step 1: Prepare couscous according to package directions, adding lemon juice to water.
Step 2: In a small pan, melt butter over medium heat. Add shallots and lemon zest. Cook for 3 minutes. Stir couscous into pan.
Step 3: Place in a bowl and top with parsley. Serve.
