Copycat Crispy Sweetgreen Rice Bowl
Nutty and rich, with bold pops of flavor, this salad combines a host of delicious, nutritious ingredients into one irresistible dish.
Ingredients
- 1 bag Success® Brown Rice
- 2 tbsp cashew butter
- 2 tbsp water
- 1 tbsp soy sauce
- 1 tbsp sriracha sauce
- 1/2 tsp garlic, minced
- 1 tbsp honey
- 1 tsp sesame oil
- ½ tsp rice vinegar
- 1 cup spring mix
- 1 chicken breast, grilled, blackened, and diced
- 1/2 cup red cabbage, shredded
- 1/2 cup carrots, sliced
- 1/2 cup cucumber, chopped
- 1/2 cup store bought crispy chickpeas
- 1/4 cup cilantro leaves
- 2 tbsp roasted almonds, chopped
- 1 lime wedge
Instructions
Step 1: Prepare rice according to package directions.
Step 2: In a small bowl whisk together cashew butter, water, soy sauce, sriracha sauce, garlic, honey, sesame oil and vinegar.
Step 3: To build the bowl, divide the ingredients between two bowls. Use the rice as the base followed by the spring mix. Put the chicken, cabbage, cilantro, cucumber, carrots, almonds, and chickpeas in their own section of the bowl.
Step 4: Drizzle dressing on top and add lime wedge, for garnish.
With a riot of flavors, textures, and colors, this Crispy Sweetgreen Rice Bowl is what lunchtime dreams are made of. Hearty, thanks to Success® Brown Rice, this dish will fill you up without weighing you down.
