You’ll love these tomatoes stuffed with a winning combination of rice and garden veggies like mushrooms, carrots, zucchini and green onion, drizzled in a…
These easy to assemble stuffed portobello mushrooms are made with vegetables, whole grain brown rice, pesto and a crispy Parmesan topping.
Use Success® Tri-Color Quinoa, creamy avocado, slivered almonds and a dash of citrus to make these simple towers that add a sophisticated touch to any meal.
Are you a fan of finger foods? Give these baked Cheddar cheese rice balls — served with a delicious, sweet and spicy red currant jelly dipping sauce — a…
Bring the taste of Maryland crab cakes to your kitchen with these crispy crab cakes made with Success® Brown Rice and served with zesty, homemade aioli.
These Quinoa Pizza Bites make the ideal snack for those who want the taste of their favorite pepperoni pie in savory, bite-sized portions.
Try our quick and easy Garden Spinach Dip with red bell peppers, water chestnuts, fresh spinach, brown rice and a creamy mixture of sour cream, salad dressing…
This recipe for savory Curried Brown Rice Stuffed Avocado is made with chicken, halved grapes, fresh mint leaves, lime and toasted almonds.
The whole family will love these Savory Santa Fe Style Stuffed Peppers made with our Success® Brown Rice, chunky salsa, Colby and Monterey Jack cheeses and…
These Cheesy Jalapeño Quinoa Cakes with Aioli make a great appetizer or lunch. With green onions, spicy peppers and Fontina cheese, they’re packed with…
Savory, creamy Blue Cheese Stuffed Mushrooms made with Success® Brown Rice, red peppers, butter and heavy cream are a crowd-pleasing way to start any party!
This easy Cheesy Appetizer Spread will take less than 20 minutes to make and is a perfect snack. Try it out today!