Our Quinoa Cauliflower Crust Pizza is made with Success® Tri-Color Quinoa, eggs, Parmesan and garlic. Try making this gluten-free crust, tonight!
Our recipe for gluten-free Crustless Quinoa and Kale Quiche is made with feta cheese, cream cheese, onions, garlic and eggs. It’s fluffy, cheesy and full of…
Satisfyingly easy to prep, our Chicken and Lentils with Cashews combines our Success® Basmati Rice with chicken, warm spices, and more. Impress everyone at…
A perfect side or vegetarian main, this Rice Primavera is made with Success® Brown Rice, fresh veggies, Italian seasonings, heavy cream and stewed tomatoes.
This gluten-free lasagna is made with Success® Brown Rice and a blend of ricotta, mozzarella and Parmesan cheese. Try it tonight!
This recipe combines our Success® Tri-Color Quinoa, shredded chicken, pesto, mozzarella, Parmesan and bell peppers into one satisfying, easy dish.
Savory, creamy Blue Cheese Stuffed Mushrooms made with Success® Brown Rice, red peppers, butter and heavy cream are a crowd-pleasing way to start any party!
Our Cheese Fondue Casserole with white rice combines Cheddar, Swiss and Parmesan with spinach, rosemary, thyme and parsley, into a cheesy dinner you’ll love.
These Carrot Cake Quinoa Muffins combine Success® Tri-Color Quinoa, spices, almond and whole wheat flour with delicious cream cheese frosting.
The whole family will love this Butternut Squash Soup with Brown Rice. With sage, evaporated milk, carrots, onions and celery, it’s creamy, comforting and the…