Savory, creamy Blue Cheese Stuffed Mushrooms made with Success® Brown Rice, red peppers, butter and heavy cream are a crowd-pleasing way to start any party!
Our Cheese Fondue Casserole with white rice combines Cheddar, Swiss and Parmesan with spinach, rosemary, thyme and parsley, into a cheesy dinner you’ll love.
These Carrot Cake Quinoa Muffins combine Success® Tri-Color Quinoa, spices, almond and whole wheat flour with delicious cream cheese frosting.
The whole family will love this Butternut Squash Soup with Brown Rice. With sage, evaporated milk, carrots, onions and celery, it’s creamy, comforting and the…