This warm and hearty Rice and Squash Breakfast Bowl is sure to get you going! Poached eggs are a yummy addition to this meatless meal.
This New Orleans Gumbo made with shrimp and chorizo, is packed with Cajun flavors and is sure to spice up weeknight dinnertime. Serve this with Success® White…
Fish chowder gets a fresh, aromatic makeover with vibrant turmeric and creamy coconut milk in our Coconut Cod and Rice Chowder Recipe.
Learn how to make a gluten-free pizza crust with Success® White Rice. This simple crust is homemade and makes a perfect base for all of your favorite pizza…
This Swedish-style meatball stew with creamy gravy is prepared with meaty mushrooms for enhanced flavor. Served over Success® Basmati Rice, it makes for a…
Our Success® Tri-Color Quinoa is substituted for pasta in this classic Italian soup, for a gluten-free variation that’s loaded with flavor and tastes…
With a zesty vegetarian filling, these stuffed mushrooms with homemade kale pesto and Success®Brown Rice make a tasty and sophisticated appetizer.
Recipe by: Eric Jones. Made with tender chicken breast & juicy chicken sausage, my Creole Chicken & Sausage Jambalaya is filled with Cajun flavors and packs a…
Recipe by: Aseky Bonaire. “I am a fan of anything coconut, and anything curry, so when I put my two favorite flavors into one dish-you get coconut curry…
This Spanish-inspired omelet, or Tortilla Española, made with hearty brown rice, sautéed vegetables, herbs and Manchego cheese, makes for a delicious meal.
Our green bell peppers are stuffed to perfection with whole grain brown rice, chicken and smoked sausage jambalaya.
Serve up fall flavors with this Sweet Potato Walnut Risotto made with Success® Brown Rice, cubed sweet potato, Parmesan, mascarpone and crunchy walnuts.