31 minutes or more

4 servings

35 mins

A classic rich dressing is the perfect addition to the holiday table. This GlutenFree recipe is right for everyone!

4 servings

35 mins

This casserole made with Success® Rice is a delicious way to get your greens. This is comfort food at its best!

4 servings

35 mins

Prepared with ricotta and pesto, this flavorful casserole bake is a great way to use up refrigerator leftovers.

4 servings

40 mins

This Hawaiian-inspired tropical rice pudding is bursting with coconut, banana, and pineapple flavors. It makes a perfectly indulgent breakfast or dessert.

6 servings

35 mins (+ 2 hrs 10 mins standing time)

Perfect for casual entertaining, this festive Mexican-inspired platter can be served as a satisfying main or appetizer.

4 servings

55 mins

A consommé is a broth that has been clarified for a crystal clear appearance. Try it for a warm soup in this recipe with Basmati rice and chicken.

4 servings

35 mins

Loaded with delicious flavors, this homemade veggie burger has a satisfying meaty texture from the combination of quinoa, walnuts and feta cheese.

4 servings

20 mins (+ 10 mins Chilling Time)

Served over fragrant jasmine Rice, this seafood-free take on Ceviche with Hearts of Palm and Yuzu Mayonnaise is deliciously tangy and easy to make.

6 to 8 servings

35 mins (+ 10 mins Standing Time)

Cauliflower florets star in this vegetarian take on Kung Pao and jasmine rice, spiked with tangy yuzu juice, dried chili peppers and Szechuan peppers.

4 servings

45 mins

Leftover Thanksgiving dinner is mixed with rice for tasty stuffed peppers that make a quick and easy post-holiday dinner. Serve with a fresh green salad.

4 servings

45 mins

With satisfying eggplant, this vegetarian One-Pot Greek Eggplant with Rice with zesty Greek flavors is sure to please the entire family. Try with Success®…

4 servings

50 mins

This One-Pot Mexican Rice Casserole includes lots of veggies and is baked with an ooey-gooey cheese topping.