Out of the bag

Success® products can be prepared “out of the bag”. See below for more details.
Excess Water Method
Directions
  1. In a large saucepan, bring 6-8 cups of liquid to a boil.
  2. Cut open 1-2 bags of Success Rice or Quinoa and pour into boiling water.
  3. Boil for suggested time, or until cooked to desired firmness.
  4. Drain in a colander and serve or use per recipe directions.
Product Time
White Rice (7oz, 14oz, 21oz) 8-10 minutes
White Rice (32oz) 8-10 minutes
Brown Rice (14oz) 8-10 minutes
Brown Rice (32oz) 8-10 minutes
Jasmine Rice (14oz) 10 minutes
Basmati Rice (14oz) 10 minutes
Tri-Color Quinoa (12oz) 10 minutes
Total Absorption Method
Directions
  1. Cut open 1 bag of Success Rice or Quinoa and add to a small saucepan with suggested amount of liquid.
  2. Bring to a boil.
  3. Reduce heat to low; cover and cook for the suggested time.
  4. Remove from heat and fluff with a fork. Serve, or use per recipe directions.
Product Liquid Time
White Rice (7oz, 14oz, 21oz) 1¼ cups 10 minutes
White Rice (32oz) 1½ cups 10 minutes
Brown Rice (14oz) 1¼ cups 10 minutes
Brown Rice (32oz) 1½ cups 10 minutes
Jasmine Rice (14oz) 1 cup 15 minutes
Basmati Rice (14oz) 1¼ cups 20 minutes
Tri-Color Quinoa (12oz) 1 cup 10 minutes
Excess Water Method Total Absorption Method
Directions
  1. In a large saucepan, bring 6-8 cups of liquid to a boil.
  2. Cut open 1-2 bags of Success Rice or Quinoa and pour into boiling water.
  3. Boil for suggested time, or until cooked to desired firmness.
  4. Drain in a colander and serve or use per recipe directions.
  1. Cut open 1 bag of Success Rice or Quinoa and add to a small saucepan with suggested amount of liquid.
  2. Bring to a boil.
  3. Reduce heat to low; cover and cook for the suggested time.
  4. Remove from heat and fluff with a fork. Serve, or use per recipe directions.
Product Time Liquid Time
White Rice (7oz, 14oz, 21oz) 8-10 minutes 1¼ cups 10 minutes
White Rice (32oz) 8-10 minutes 1½ cups 10 minutes
Brown Rice (14oz) 8-10 minutes 1¼ cups 10 minutes
Brown Rice (32oz) 8-10 minutes 1½ cups 10 minutes
Jasmine Rice (14oz) 10 minutes 1 cup 15 minutes
Basmati Rice (14oz) 10 minutes 1¼ cups 20 minutes
Tri-Color Quinoa (12oz) 10 minutes 1 cup 10 minutes

Did you know?

Success® White Rice, Brown Rice, and Quinoa can wait in hot water with the heat off for as long as 30 minutes after it is cooked!